They say a picture is worth a thousand words. We'll -- here's 4,000 words from the Avocado Diva's dinner at Cafe Firenze. Chef John Paolone outdid himself using the Diva's amazing, unique, rare avocados. If you attended - leave a comment on what was your favorite dish. If you missed it - another one is going to be held at Chef Fabio Viviani (of Top Chef fame) Hollywood Restaurant on October 20, 2011. Call them at 818-760-7081 to make your reservation. Only 30 seats available - will go fast! (
Avocado and tuna crudo, balsamic miso, butter poached asparagus cracked pepper and EVO
- Paired with Mexicola Heritage avocado
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Grilled pork tenderloin, savory avocado and sundried tomato risotto - Paired with Lamb Avocado |
Avocado panna cotta, infused with vanilla and lemon essence - Paired with MacArthur Heritage Avocado |
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